Fried Cheese and Egg on Toast

Feeds: 1


  • 1 egg

  • 40g grated cheddar (enough to create a a 15cm circle in the pan)

  • 1 slice bread

  • 1 spring onion


Here we have made our own type of @eggslut. Fry your grated cheddar cheese in a pan until slightly golden then crack an egg into the middle. When the egg is nearly cooked (to ensure a runny yolk) fold the cheese over the egg to create your eggy cheese parcel. Serve on toast. A nice light way to start your weekend. Slut it up to the max with some bacon


  1. Take your grated cheese and put it in a non stick pan and cook for about 4 mins until starting to get some colour.

  2. Take your egg and crack it into the middle of the cheese - if it moves get a spatula and place the yolk so it is at the center

  3. Let the egg cook for a few minutes until white is cooked and the cheese is golden round the outside

  4. Take a spatula and fold the cheese over the yolk to create a parcel. The cheese will harden up very quickly

  5. Put some toast on and place the cheesy coated egg on toast.

  6. Serve with spring onions.
"Remember there is no dish that adding bacon does not improve"

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